maruyama 2019-09-24 06:33:24
RESTAURANT KITCHEN POSITION IN KABAYAMA
*New and Clean accommodation in Kucthan town*
*Transportation from accommodation to work is available*
*Seasonal Ski pass will be available*
*Delicious staff Meal are included
KITCHEN STAFF
Criteria for Hourly Main Duties
Non-Experience or within 1 year →Basic Cooking prep, Cleaning, Dish & Glass washes.
1000 yen
More than 1 year →Main Prep, Cold station, Stove, Fry ,Daily Stock Check
1100yen
More than 2 year →Pit master (Main Griller),Food Ordering, Quality control.
1200yen and above...
Term
-20th of November -The end of February or up to 20th of march
Working hour -8hr or 5hr
Shift – 6:00-11:00 / 6:30-15:30 (1hr Break included) / 14:00-23:00(1hr Break included)
17:30-22:30
Who we are looking for
-Be proactive
-Be cheerful
-Good communicator
-Great Challenger
Please contact me with your resume at
a.maruyama@nestatnest.com