Experienced Chef Wanted!

Employment Type: Full-Time Responsibilities: ● Plan, prepare, and execute high-quality dishes that reflect our restaurant’s vision and standards. ● Create seasonal menus incorporating fresh, local Hokkaido ingredients. ● Oversee kitchen operations, including inventory management, food costing, and maintaining hygiene standards. ● Train and mentor junior kitchen staff to ensure consistency and excellence. ● Collaborate with the management team to develop innovative culinary concepts. ● Ensure a smooth and efficient service during peak hours. Requirements: ● Proven experience as a Chef in a high-volume, fine dining, or upscale casual restaurant. ● Strong knowledge of international cuisines, with a focus on Japanese and Western fusion being a plus. ● Ability to work in a fast-paced environment and adapt to seasonal demands. ● Excellent leadership and communication skills. ● Familiarity with Hokkaido’s local produce and ingredients is an advantage. ● Fluency in English is required; Japanese language skills are a plus but not mandatory. ● Valid work visa for Japan (or eligibility to obtain one). What We Offer: ● Competitive salary commensurate with experience. ● Accommodation assistance or housing options (if required). ● Opportunity to work in one of the world’s most sought-after winter destinations. ● A dynamic and supportive work environment. ● Staff meals and discounts at our restaurant. ● Potential for career growth and long-term opportunities. How to Apply: If you are passionate about creating unforgettable dining experiences and thrive in a collaborative, fast-paced environment, we would love to hear from you! Please send your resume, a cover letter, and a portfolio of your work to info@niseko-wow.com. Join us in Niseko and be part of a team that celebrates culinary excellence in one of the most breathtaking locations in the world! Application Deadline: July 31st 2025 We look forward to welcoming you to our team!